Wine and Food

Alexander van Dülmen


March 2018

Indian Accent, London

Indian Accent, Restaurant, London, United Kingdom

7 points

Given the lack of alternatives, some time ago I had dinner at a Mexican restaurant called Casa Enrique (Casa Enrique, Restaurant, Queens) in Queens, New York.  Even though I’m no big fan of Mexican cuisine, it turned out to be an unexpectedly great experience. When I was in London recently, I could have perhaps found some alternatives, but we ended up at an Indian restaurant — though I am also not a big fan of Indian cuisine. And? Indeed, it turned out to be fantastic. The same experience again, somehow.

It is a persevering cliché that food in England is bad. Isn’t there the famous joke: “What would be paradise in Europe? The Italians cooking, Germans constructing cars; British policing, the French making love, and Swiss organizing everything. But what would be the nightmare of Europe? The Swiss making love, the French building the cars, British doing the cooking, Germans as the police, and Italians organizing everything.” But the aforementioned cliché must have some basis. I guess if London weren’t so cosmopolitan, you would find far less interesting and inspiring food there. Actually, I am very seldom in London (unfortunately) but I have a few friends there who are fortunately into more than bad English beer and fish & chips afterwards. Those friends occasionally invite me for nice lunches or dinners, which by itself is a proof of friendship, considering the price of a meal in London. The prices are ridiculous! Food is expensive in the British capital – even if the pound went down due to the stupid Brexit idea.

Continue reading “Indian Accent, London”

Omoni, Restaurant, Berlin

Omoni, Japanese Restaurant, Berlin, Germany

5,5 points

It’s not exactly news that one can always discover a great new place in Berlin — if one only searches. The press and the internet often outdo each other in reviewing the latest restaurants and bars, so I should probably refrain from writing about Berlin’s restaurants if I’m looking to get any attention with this blog. But since this is not my motivation in writing, I of course will continue to write about what I want, including interesting or less interesting places, also those in Berlin. And if I look at the stats of my blog, it always surprises me to see which articles are read more and which less. I don’t really see any particular logic behind it, since there aren’t subjects that would seem to connect the interest of the readers. So, it isn’t that the reports about wine necessarily have more readers than reviews about restaurants. If the place is rather unknown or not many people wrote about it before or posted about it on any social network, then it happens that my review appears among top 5 in google or other search engines. But again, this doesn’t mean so much, since my handful of reviews of Bordeaux wines are all pretty popular, although many reviewers have written about these same wines. The good thing about this realization is that you can just write about anything and if you do that — and make it entertaining enough, hopefully — you will find one reader or another. As said, I’d like to continue writing only about my personal and, thus, of course, subjective experiences and insights.


Unfortunately, I think there’s not much good sushi in Berlin. This is probably for a variety of reasons. Since there is not really a Japanese community in Berlin (I have heard there is only one of a considerable size in Düsseldorf), so the demand for “real” Japanese cuisine is limited. Another reason is the lack of fresh fish – of course there is salmon, tuna and shrimp, but quite seldom would you come across the kinds of fish that you can find easily at any Sushi restaurant in NY, LA or even in Moscow. Last but not least, usually Japanese food is expensive. And expensive food does not fit in Berlin somehow, in particular if you are running a cool place like Omoni.

Continue reading “Omoni, Restaurant, Berlin”

Blog at

Up ↑