De Noantri, Pizza & Restaurant, Berlin, Germany

6,5 points

3,5 points by Alexander van Dülmen

I am pleased that today my friend and critical supporter Gasper Gabrijelcic shares his view of his – of course – “best pizza of the world”:

I am honored to be only the second guest reviewer to be invited to post a review on Alexander’s blog; his son Balthasar having previously enjoyed this distinction (https://avdwineandfood.net/2015/02/27/arco-antico-pizzaria-san-marco-di-locorotondo/).  Needless to say, pizza is a most unique food – it manages to be many contradictory things simultaneously: very personal, totally ubiquitous, and bitterly contentious. Not only does everyone have their own favorite spot which is also, as Alexander puts it, „the best in the world“ (https://avdwineandfood.net/2016/02/19/pizza-piazza-rossa-berlin/), but these preferences inspire irreconcilable disagreement and occasionally, the desire to „set the record straight.“

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