Hinoki & The Bird, Restaurant, Century City, Los Angeles, USA

4 points

Yes, there are good, nice and interesting restaurants in Los Angeles. Most of the better places which I know are conceptually offering rather fusions of different cuisines, pretty modern and experimental combinations. It is somehow funny that you can experience much more radicalism testing restaurants than discussing philosophical or political themes with people from Los Angeles. Either restaurants are just real American – most of them then are better steak houses and very much meat driven – or they are young, inspired and of course trend following: if a steak could be green, those places would be the first ones offering it.

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